The Master Ice Cream Recipe – NYTimes.com.

Making your own ice cream not only lets you make a really tasty treat but gives you greater control over all of the ingredients that go into your ice cream, letting you make a fresher-tasting, healthier alternative to some of the products available in the store. The New York Times posted this master ice cream recipe that you can then add on to or change to fit your particular wants in your favorite frozen treat. Check it out!