have you decided to give up meat for Lent or for part of Lent? Maybe you just want to try to eat healthier on your own or are looking to add a meatless meal day to your meal plans for healthier eating for you and your family. Whatever the reasons may be, NYT Cooking has put together some great vegetarian and vegan recipe options for everything from main dishes and desserts to side options so you can try out what interests you the most. Check it out!
Vegetarian Comfort Food – NYT Cooking
Posted by MikeG on February 22, 2015 in Beans, Breakfast, Cakes, Cookies, Cooking, Cooking Tips, Cooking Websites, Dessert, Dinner, Fruit, One Pot Meals, Pantry, Pasta, Pizza, Potatoes, Produce, Rice, Salad, Sandwiches, Side Dishes, Snacks, Soups & Stews, Vegetables, Vegetarian
Tags: New York Times vegetarian comfort food, NYT Cooking, vegetarian comfort food, vegetarian desserts, vegetarian dish, vegetarian meals, vegetarian recipe ideas, vegetarian recipes, vegetarian side dishes